The Food Additive That Fuels Lung Cancer

Familiarizing yourself with the ingredient list on food labels is now more important than ever. While some additives are fairly benign, too many of them can cause significant health problems. Take “inorganic phosphates,” for example, which are used to improve food texture and water retention in processed foods (including meats, cheeses, and baked goods). It…

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Protect Your Brain With One Powerful Nutrient

You might think that a head injury has little in common with Alzheimer’s, Parkinson’s, and other neurogenerative diseases. And, yes, they are unrelated on the surface. But when it comes to protecting your brain from all of these traumas, you can rely on one natural nutrient: magnesium. Studies have confirmed that better magnesium levels help…

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MSG and Weight Gain

Many people avoid monosodium glutamate (MSG) – the so-called “safe” flavor enhancer – because they get a headache or upset stomach after eating it. But here’s another reason to avoid MSG: It might be causing you to gain weight. MSG has been used for some time to “fatten up” lab rats for experimental purposes –…

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Eating Too Many Sweets Raises Breast Cancer Risk

Could preventing breast cancer be as simple as cutting out carbs and sweets? Yes. That really is one way to decrease your risk of acquiring this vicious disease.
As you know from reading ETR, eating carbohydrates and simple sugars causes a spike in blood sugar. The constant elevation of blood sugar can, and often does, end in insulin resistance. And when that happens, your body loses the ability to utilize the calories from the carbohydrates you eat.

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Let a Little Sunshine Into Your Life

When our eyes don’t take in enough sunlight, we can “experience a serious mood change… sleep too much… have little energy… crave sweets and starchy foods… [and] feel depressed,” according to the National Library of Medicine. Studies link those symptoms to low levels of brain chemicals like serotonin and melatonin. Not only do we need sunlight in our eyes to produce those neurotransmitters, we need sunlight on our skin to produce vitamin D.

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Fight Stress, Fight Cancer

Have you ever noticed that you tend to get sick or catch a cold during times of stress? Most people underestimate the significance of that. The reason you get sick is because chronic stress lowers the body’s production of natural killer (NK) cells. These are the immune cells that kill viruses – and they are also one of the body’s primary defenses against cancer cells.

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New Relief for Migraine Sufferers

Undiagnosed food allergies can cause dark circles around the eyes, fatigue, chronic sinus drainage, joint pain, and general achiness. But they may also cause headaches. I’ve known this for years, and research is finally validating it.

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A Toast to Your Health

Mulled wine, Champagne, hot toddies… the holidays are here. And many of us are tempted to drink a little more alcohol than we’re used to. But what’s the story? Should you down that Irish coffee pushed on you by your host? Or pass?

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Beware of Holiday Diabetes

This is the time of year when many of my patients struggle with keeping their weight and blood sugar under control. It starts with Halloween, when we buy those delectable treat-size candy bars to pass out to trick-or-treaters – and eat many of them ourselves. It continues throughout Thanksgiving, Christmas, and New Year’s Day with the sugar-laden treats and leftovers from holiday meals contributing to our already flourishing spare tires.

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Folate Making Headlines Again

You can learn a lot about what’s good for your body – and what isn’t – by reading medical literature. But you have to be careful. Take, for instance, two recent studies that gave negative press to some very beneficial vitamins. The way these study results were reported can give the impression that we don’t need vitamins B12, B6, and folate. Nothing could be further from the truth.

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